Sweet Tahini Dip With Ginger Cinnamon Fruit

Preparation Time: 10 minutes
Cooking Time: 5 minutes
Servings: 2
Ingredients:
• Cinnamon, one (1) teaspoon
• Green apple, one (1)
• Pear, one (1)
• Fresh ginger, two (2) – three (3)
• Celtic sea salt, one (1) teaspoon
• Ingredient for sweet Tahini
• Almond butter (raw), three (3) teaspoons
• Tahini (one big scoop), three (3) teaspoons
• Coconut oil, two (2) teaspoons
• Cayenne (optional), ¼ teaspoons
• Wheat-free tamari, two (2) teaspoons
• Liquid coconut nectar, one (1) teaspoon
Directions:

  1. Get a clean mixing bowl.
  2. Grate the ginger, add cinnamon, sea salt and mix together in the bowl.
  3. Dice apple and pear into little cubes, turn into the bowl and mix.
  4. Get a mixing bowl and mix all the Ingredients.
  5. Then add the Sprinkle the Sweet Tahini Dip all over the Ginger Cinnamon Fruit.
  6. Serve.
    Nutrition:
    Calories: 109
    Fat: 10.8 g
    Sodium: 258 mg

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